Nigerian Languages/Food

Languages of Nigeria

The number of languages currently estimated and catalogued in Nigeria is 521. This number includes 510 living languages, two second languages without native speakers and 9 extinct languages. In some areas of Nigeria, ethnic groups speak more than one language. The official language of Nigeria, English, the former colonial language, was chosen to facilitate the cultural and linguistic unity of the country.

The major languages spoken in Nigeria are Hausa, Igbo, Yoruba, Edo, Efik, Ibibio and Annang language, and French Adamawa Fulfulde, Idoma, and Central Kanuri. The Annang/Efik/Ibibio languages are actually three dialect of the same language, when add together, they form the fourth major Nigerian language.

Even though most ethnic groups prefer to communicate in their own languages, English, being the official language, is widely used for education, business transactions and for official purposes. English, however, remains an exclusive preserve of a small minority of the country's urban elite, and is not spoken in rural areas. With approximately 75% of Nigeria's populace in the rural areas, the major languages of communication in the country remain tribal languages, with the most widely spoken being Hausa, Igbo and Yoruba. Foreign minorities speak their own languages aside from English and/or major native languages as their second languages.

Nigeria's linguistic diversity is a microcosm of Africa as a whole, encompassing three major African languages families: the Afro-Asiatic, Nilo-Saharan, and the Niger-Congo A branch of the Niger-Congo family. Nigeria also has one unclassifiable language, Cen Tuum, spoken by a few old people among the Cham in Gombe State. This may represent an intriguing relic of an even greater diversity prior to the spread of the current language families.

I have learned more Hausa than the other languages. My favorite sayings to date are:

-Ina kwana= Good morning

-Ina wuni= Good afternoon

-Yaya aiki= How is work?-

-Aiki da godiya= Work is good

-Yaya gajia= How is the tiredness?

-Ba gajia= No tiredness

-Na gode= Thank you

-Aboki na= My friend

-Sai anjuma= See you later

-Said a safe= Good night

-kadon-kadon= small small (a little bit)

-Zucachi abinci= come and eat

Here is a bit about Nigerian food:

Nigeria is one of the world's most ethnically diverse countries. The Hausa and Yoruba make up around 21 percent of the population; the Igbo/Ibo, 18 percent; the Fulani, around 11 percent; and Ibibio, 5 percent. Various other groups make up the remaining 23 percent.

Nigeria has such a variety of people and cultures that it is difficult to pick one national dish. Each area has its own regional favorite that depends on customs, tradition, and religion. The different foods available also depend on the season: the "hungry season" is before the rains arrive in March, and the "season of surplus" follows the harvest in October and November. Fruits, however, are enjoyed year-round. A large part of Nigeria lies in the tropics, where many fruits are available. Some of the popular fruits are oranges, melons, grapefruits, limes, mangoes, bananas, and pineapples.

People of the northern region (mostly Muslim, whose beliefs prohibit eating pork) have diets based on beans, sorghum (a type of grain), and brown rice. The Hausa people of this region also like to eat meat in the form of tsere or suya (kebabs, which are chunks of roasted, skewered meat). Muslims love to drink tea, making coffeehouses popular places to socialize.
The people from the eastern part of Nigeria, mostly Igbo/Ibo, eat gari (cassava powder) dumplings, pumpkins, and yams. Yams are usually eaten in place of potatoes and are an important part of the Nigerian diet. However, African yams are different than Western yams. They are pale, barely sweet, and are not commonly found in United States supermarkets.

One of my favorite foods is goat head. It is actually really good. Check it out, this is from a trip to Benue State: